
South African RCL Foods’s 45-Year Journey with Ammonia
The industrial food manufacturer shared its positive experience with natural refrigerants during the first-ever ATMOsphere Cape Town conference.
The industrial food manufacturer shared its positive experience with natural refrigerants during the first-ever ATMOsphere Cape Town conference.
Star’s Pearson reports that well-run cold-storage facilities now use less than 30% of the energy cited in Best Practice Guidelines.
ClimateWorks Australia’s new study says that more efficient cooling is vital for a low-carbon future.
More efficient heat pumps are replacing gas heaters, says cautionary 2020 annual report by the GreenBiz Group.
This is the conclusion of a two-year study by Eurovent, which shows that refrigeration systems using wet cooling towers have the lowest year-round carbon footprint.
The second of three parts looks at case studies and applications, as well as relevant standards and regulations.
The first of three parts outlines key characteristics of ammonia as a refrigerant and offers a brief history of its use.