This workshop will provide an opportunity to share information and expertise on technologies and policy measures with a focus on the food cold chain -- how we bring food from farm to market. There are climate-friendly alternatives to ozone-depleting substances and high-global warming potential hydrofluorocarbons (HFCs) in each part of the cold food chain where refrigeration is necessary. The food cold chain represents about a fifth of all HFCs use today, and the use of HFCs is expanding. While t
Jun 25, 2020 - Jul 08, 2020 - in Online, .
Jul 27, 2020 - Jul 31, 2020 - in Online, ..
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Jul 28, 2020 - Jul 28, 2020 - in Melbourne, Australia.
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Sep 01, 2020 - Sep 02, 2020 - in Online, ..
1 month left
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